The other night I was craving chocolate sooo bad. Unfortunately since we are trying to be healthier and eat cleaner, we did/do not have any chocolate. So I decided to make brownies and of course we were out of eggs. Being resourceful me, I began searching the internet for alternative ingredients to use in place of eggs. I discovered that you can use different oils and bananas in place of eggs. The brownie recipe I was using already called for oil so I opted for using bananas. For every egg the recipe called for I used a banana (the total being two). I was not sure how these would turn out and to my relief they were delicious! The brownies turned out supper moist and only had a slight banana taste (it was like eating chocolate banana bread minus not as strong of a banana taste). My husband thought they were gross but when we had friends over, the brownies were soon gone.
This got me thinking about switching other recipes and trying to be more vegan. My online yoga certification talks about the benefits of being a vegetarian or vegan and has really got me thinking of making the switch. Right now I have very little knowledge of veganism (is that even a word?), but small small I think I could do it. I would want to try a vegan lifestyle for at least a month and see if I look/feel any different and if it would be worth it.